Porto has long been known for its riverside beauty, rich wines, and historic charm — but in recent years, it has emerged as a true gastronomic destination, rivaling Europe’s great food capitals. The 2025 Michelin Guide confirms this evolution, with Porto now home to a growing list of starred restaurants that reflect the region’s bold flavors, refined traditions, and creative spirit.
Here are the top 3 Michelin-starred restaurants in Porto that every food lover should experience.
1. The Yeatman – 2 Michelin Stars
Chef: Ricardo Costa
Location: Vila Nova de Gaia (across the river from Porto)
Set within the luxurious Yeatman Hotel, overlooking the entire city of Porto, this two-star Michelin restaurant offers a fine-dining experience that’s as much about place as it is about flavor. Chef Ricardo Costa crafts tasting menus that highlight the very best of northern Portuguese cuisine, using game, fish, herbs, and seasonal vegetables in creative, precise presentations.
The panoramic view from every table is nothing short of breathtaking, and the service — including expert wine pairings from the Yeatman’s legendary cellar — is world-class.
“A flawless dining experience. The Yeatman captures the soul of Porto in every course.”
— Review from Elena F., San Diego
2. Antiqvvm – 1 Michelin Star
Chef: Vítor Matos
Location: Jardins do Palácio de Cristal, Porto
With a scenic location near the Palácio de Cristal gardens, Antiqvvm blends historical charm with contemporary cuisine. Chef Vítor Matos brings deep knowledge of regional ingredients and haute cuisine technique to his seasonal menus, resulting in flavorful, elegant dishes served in a setting that feels like a peaceful oasis in the city.
Inside a 19th-century manor house with a spacious terrace overlooking the Douro, Antiqvvm is perfect for a romantic evening or a special celebration while exploring Porto.
3. Euskalduna Studio – 1 Michelin Star
Chef: Vasco Coelho Santos
Location: Rua de Santo Ildefonso, Porto
Unlike traditional fine dining rooms, Euskalduna Studio offers an intimate, avant-garde Michelin experience for just eight guests per night. Chef Vasco Coelho Santos prepares and serves a surprise tasting menu at a chef’s counter — a multi-sensory journey through Portuguese ingredients with global technique.
From dry-aged fish to bold fermentations, every dish is created in front of you. The setting is minimalist, the service deeply personal, and the experience one of Portugal’s most exclusive culinary events.
Porto is no longer just a wine destination — it’s a city where Michelin stars shine bright, in historic manors, cliffside hotels, and edgy chef studios. Whether you’re spending a few nights in Porto or exploring the Douro Valley nearby, Portugal Magik offers private transfers, curated reservations, and luxury multi-day tours that bring you straight to the heart of Porto’s most celebrated dining rooms.
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