Lisbon is a paradise for seafood lovers, offering some of the finest ocean-to-table experiences in Europe. Here are the top 3 seafood restaurants in Lisbon, each renowned for their fresh ingredients, traditional flavors, and unforgettable ambiance:
1. Cervejaria Ramiro
đ Avenida Almirante Reis 1, Lisbon
An iconic Lisbon institution since the 1950s, Ramiro is not just a seafood restaurantâitâs a pilgrimage site for food lovers. Despite its casual, beer-hall setting, the seafood is of the highest caliber.
Signature Dishes:
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Grilled tiger prawns
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Garlic clams (amĂȘijoas Ă bulhĂŁo pato)
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Giant scarlet shrimp (carabineiros)
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Steak sandwich (prego) to finishâtrust the locals on this!
Good to Know: No reservations; arrive early or be prepared for a waitâitâs absolutely worth it.
2. Marisqueira Uma
đ Rua dos Sapateiros 177, Lisbon (Baixa)
A tiny, no-frills eatery in downtown Lisbon, Uma is famous for just one dish: their legendary seafood rice (arroz de marisco), a rich and comforting stew packed with lobster, clams, mussels, and crab.
Signature Dish:
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Seafood rice (Arroz de Marisco)
Good to Know: Simple atmosphere, cash-only. Itâs all about the food hereâand the food is unforgettable.
3. A Cevicheria
đ Rua Dom Pedro V 129, Lisbon (PrĂncipe Real)
For a modern twist on seafood, head to A Cevicheria. Chef Kiko Martins blends Portuguese and Peruvian flavors in creative, elegant ways. The ceviche is the star, but every dish showcases innovation and flair.
Signature Dishes:
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Classic ceviche with tigerâs milk
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Octopus with sweet potato purée
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Tuna tartare
Good to Know: No reservations accepted, but you can enjoy a pisco sour while you wait under the giant octopus sculpture.
âš Pro Tip for Food Lovers:
Many of our guests enjoy multi-day private tours with a focus on gastronomy, where we combine luxury transport, experienced driver-guides, and exclusive restaurant recommendations all across Portugal.
Let us help you make the most of your culinary journey through Lisbon and beyond. đ·đ
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